Pecans: A Better-For-You Snack
Pecans are getting more attention with solid demand. Pecans are getting the attention of more consumers, whether in their natural state or flavored, particularly given… Read More
Pecans are getting more attention with solid demand. Pecans are getting the attention of more consumers, whether in their natural state or flavored, particularly given… Read More
The superfood is off to a strong start to the holiday season. Originally printed in the October 2022 issue of Produce Business.
Tasty nut experiencing record sales, becoming a lunchbox item.
Originally printed in the October 2020 issue of Produce Business. Effective merchandising of “Everyday Snack” can bring profits to produce departments.
Georgia’s capital is a well-established regional hub with strong local ties. Atlanta is among the most vibrant produce hubs in the country, receiving loads of… Read More
Southern Hub For Crop Diversity Keeps Fresh Product On Shelves Nearly Year-Round. Widely known as the Peach State, Georgia produces a bounty of fruits and… Read More
Originally printed in the October 2018 issue of Produce Business. Promoting versatility and health benefits throughout the year can increase sales. As production and demand… Read More
Growing sales help build year-round market. Each year, U.S. farmers grow more than 300 million pounds of pecans — 80 percent of the global supply…. Read More
Good for you, good for produce sales. Weis Markets, a supermarket chain based in Sunbury, PA, with more than 200 stores along the Atlantic Coast,… Read More
New Federal Marketing Order Promises Pecan Promotion. With their buttery flavor, delicate balance of sweet and bitter, and gentle crunch, pecans have a beloved place… Read More