Produce on the Menu

Opinions on the latest trends in incorporating fresh produce into restaurant menus. Discover how chefs and foodservice operators are innovating with fruits and vegetables.

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Produce on the Menu

How Hot Culinary Trends May Impact Produce in 2024

February 12, 2024 | 4 min to read

Produce on the Menu

Platforms and Partners That Put More Produce on Menus

March 12, 2024 | 5 min to read

Produce on the Menu

The Gen Z Demand for Sustainable Food

April 29, 2024 | 4 min to read

Produce on the Menu

Does Anyone Care About Coleslaw?

May 29, 2024 | 5 min to read

Produce on the Menu

Flavor: Understanding Seed to Service

June 4, 2024 | 5 min to read

Produce on the Menu

Addressing Potato Problems and Possibilities on Restaurant Menus

July 24, 2024 | 5 min to read

Produce on the Menu

The Impact of Consumer Curiosity on Restaurant Food

September 7, 2024 | 4 min to read

Produce on the Menu

The Impact of Consumer Curiosity on Restaurant Food

September 7, 2024 | 4 min to read

Produce on the Menu

Foodservice Produce Promotions: The CA Grown Story

October 22, 2024 | 4 min to read