Olivia’s Organics Introduces Organic Greenhouse Varieties

Olivia’s Organics, Chelsea, MA, State Garden’s organic brand, has launched its Olivia’s Organics Greenhouse Grown product line. The announcement comes as Olivia’s Organics celebrates its 20th anniversary, marking two decades of commitment to raising the bar for freshness and quality in organic greens.

The new organic greenhouse line represents a breakthrough for regional agriculture, delivering organic local farming in the Northeast every month of the year, without compromising flavor, integrity, or growing standards.

This new offering makes Olivia’s Organics one of the first companies to provide greenhouse-grown products that are 100% organic. The new blends include Organic Green Leaf and Organic Red and Green Leaf products, complementing Olivia’s Organics’ full line of organic tender leaf salads and blends, butternut squash, celery and more.

The new blends are now available in all of Market Basket’s 90 stores throughout Massachusetts, New Hampshire, Maine and Rhode Island; on FreshDirect serving Pennsylvania, New Jersey, New York and Connecticut; Shaw’s markets throughout Maine, Massachusetts, New Hampshire, Rhode Island, and Vermont; and in all 20 Roche Brothers locations in Massachusetts.