Cal-Organic Farms Adds Organic Fresh-Cut Vegetables

Cal-Organic Farms, Bakersfield, CA, is expanding into the organic value-added vegetable category with a new line of organic fresh-cut vegetables.

The new line converts Cal-Organic Farms’ vegetables into a convenient, ready-to-eat format. The chopped greens line includes green kale, lacinato kale, collard greens and rainbow chard, and a blend of rainbow kale with shredded carrots.

Similarly, the chopped vegetable line offers organic broccoli, cauliflower, and baby carrots in a variety of blends, as well as a broccoli slaw mix.