There’s More in the Midwest
The region is a vibrant source of produce, and is ‘local’ for many shoppers. Originally printed in the May 2024 issue of Produce Business.
Kathy Michael Sponheim
Buckeye State Bounty
Ohio growers benefit from being ‘local’ for a huge population. Originally printed in the June 2022 issue of Produce Business.
Midwestern produce is ‘local’ to a lot of people
There’s value, and sales, in Midwestern fruits and vegetables that travel fewer food miles from the grower to the retailer and the consumer. Originally printed… Read More