Dole Marks the 40th Year of Whip

First, there was Dole’s sponsorship of Walt Disney’s Enchanted Tiki Room at Disneyland in 1976, which led to a similar arrangement at the Magic Kingdom at Walt Disney World several years later. After serving just Dole Pineapple juice and fresh-cut spears for its first season in the dual Adventurelands, Dole introduced a new kind of frozen pineapple treat called the Dole Whip in 1984.

Forty years later, Dole Packaged Foods continues the in-park sponsorship while Dole Food Company takes the next step in its Dole Whip journey with a new, all-natural Dole Whip at-home recipe created by its #DoleWhipLife Creator of the Year and the launch of the online Dole Whip University (#DoleWhipU) which gives Dole Whip lovers the opportunity to earn a diploma in Dole Whipenomics for the first time.

Dole’s newest Dole Whip, the Strawberry Coconut Lime Dole Whip, was created by Rachel Anderson, winner of Dole’s #DoleWhipLife Creator of the Year Contest in 2023.

In keeping with the spirit of the original frozen treat at Disney parks, all Dole Food Company-created Dole Whips are made with fresh Dole Pineapples, Dole Bananas, or both.