UMASS Dining and Avocados From Mexico
Avocado Week and Taste of UMass Objective: To increase the use of Avocados from Mexico within all dining locations through innovative menu design, while also… Read More
Avocado Week and Taste of UMass Objective: To increase the use of Avocados from Mexico within all dining locations through innovative menu design, while also… Read More
Apples for Education: Buy an Apple, Help a Student Objective: Launch a social cause campaign resonating with both moms and kids while uniting the education… Read More
How Do You Anjou? Instagram Contest Objectives: To drive demand for the last pears of the season (Anjou pears), and to increase USA Pears Instagram… Read More
How to Speak Southern Objectives: To promote RealSweet onion brand awareness and acquire email addresses to further engage consumers. Also, to increase Shuman Produce social… Read More
Infinite Gold LSL Cantaloupe Launch Campaign Objectives: To educate and excite the trade on the benefits of Infinite Gold LSL (long shelf life) cantaloupe while… Read More
Power Your Lunchbox Pledge Objective: Encourage families and classrooms to start the school year off on the right foot through pledging to pack healthier lunches/making… Read More
Be an Artichoke Adventurer Objective: To generate consumer awareness for Ocean Mist Farms artichokes; engage shoppers, artichoke club members and retailers nationwide; prompt purchase; increase… Read More
Scoring Mangoooals for the Win! Objective: To increase mango consumption and strengthen consumer education to break some of the main barriers of mango purchase awareness,… Read More
Summer Grilling Promotion Objective: To promote a summer grilling option while increasing produce and veal consumption. Campaign: The Mushroom Council partnered with the Cattlemen’s Beef… Read More
Holidazzle Winter Campaign 2015 Objective: Capture consumers’ attention for Simply Artisan Reserve Cheeses, Litehouse Dressings and Dips, as well as Cheese & Herbs with holiday-themed… Read More